white fish

Mixed Seafood Grill en Papillote (in foil packets) with a Lemon, Garlic, Anchovy Sauce

from Karista’s Kitchen, Personal Chef Serves 4 Ingredients 1 lb firm white fish (halibut, swordfish, cod, etc) cut into four pieces 8 large Gulf prawns (2 for each packet) 4-8 Sea scallops (1-2 for each packet) 1 lemon sliced 1 shallot sliced 1 tablespoon anchovy paste 3 cloves garlic (or more if you love garlic) …

Mixed Seafood Grill en Papillote (in foil packets) with a Lemon, Garlic, Anchovy Sauce Read More »

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